Ejournal PSIK : INCREASING THE INTRODUCTION OF BALANCED NUTRITIOUS FOOD THROUGH COOKING CLASS ACTIVITY ON CHILDREN OF 3-4 YEARS OLD AT PPT PELANGI KECAMATAN PAKAL SURABAYA | OPAC Perpustakaan STIK Bina Husada Palembang

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Ejournal PSIK : INCREASING THE INTRODUCTION OF BALANCED NUTRITIOUS FOOD THROUGH COOKING CLASS ACTIVITY ON CHILDREN OF 3-4 YEARS OLD AT PPT PELANGI KECAMATAN PAKAL SURABAYA

Abdul Muhith - Nama Orang;

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Judul Seri: -
No. Panggil: -
Penerbit: : ., 2021
Deskripsi Fisik: Volume5,Issue2,August 2021
Bahasa: Indonesia
ISBN/ISSN: 2686-2123
Klasifikasi: NONE
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Ejournal PSIK : INCREASING THE INTRODUCTION OF BALANCED NUTRITIOUS FOOD THROUGH COOKING CLASS ACTIVITY ON CHILDREN OF 3-4 YEARS OLD AT PPT PELANGI KECAMATAN PAKAL SURABAYA

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